Food book review & feature – Psychologies Magazine – April 2021

by Emma Coxon | February 10, 2021February 10, 2021

Feature and review of The Right Carb by Nicola Graimes for Psychologies Magazine – April 2021 issue, as Food & Living Editor.

Click here to read the article.

Posts navigation

Leave a Comment Cancel reply

Your email address will not be published. Required fields are marked *

Comment *

Name *

Email *

Website

Save my name, email, and website in this browser for the next time I comment.

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Hey there, I’m Emma…

Welcome to my blog Little Piece of Wonder...the place where I share my stories & ideas about living a more creative & connected life. I'm a city girl now living in the Wiltshire countryside, embarking on an adventure to discover the wonder of nature & the magic that comes from slowing down. From my own journey back into art, craft, writing & photography to finding inspiration from other artists, creators & those living a simpler, interesting & connected life.

Search for:

Latest Posts

Combe Grove Feature – Women’s Fitness magazine January 2024 issue
The Nest retreat Review – Top Santé magazine Christmas 2023 issue
The Nest retreat Review – Platinum magazine October 2023 issue
The Profound Benefits of Nature Connection
Katharina Geissler-Evans; Heiter magazine

About

Little Piece of Wonder...the place to discover stories & ideas about living a more creative & connected life. Exploring the wonder of nature & the magic that comes from slowing down. This adventure will introduce people & places including artists, creators & those living a simpler & more connected way of living. I hope you will join me on this journey!

Share

Pin

Tweet

Email

Comment

Leave a Comment Cancel reply