Food book review & feature – Psychologies Magazine – February 2021

Feature and review of Happy Vegan Comfort Food by Karoline Joensson for Psychologies Magazine – February 2021 issue, as Food & Living Editor.

Click here to read the article.

Newsletter sign up

Leave a Comment

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.